Youth Transitions provides students with the skills needed to acquire jobs in many areas of the food service industry. The training program provides students with twelve weeks of training for entry-level jobs. Upon completion of training, we support students in several areas:

  • We supply students with a resume representing the skills acquired in class. In addition, students have a cover letter of introduction for the resume.
  • We offer internships and assist students in acquiring opportunities.
  • Students may return to the training program for additional training to assist in their career advancement.
  • We offer students training to fit the job they are training for. Students are prepared to fit the job.